{"id":2951,"date":"2026-08-16T14:52:21","date_gmt":"2026-08-16T12:52:21","guid":{"rendered":"http:\/\/marcinolszewski.pl\/?p=2951"},"modified":"2026-08-16T14:52:21","modified_gmt":"2026-08-16T12:52:21","slug":"szaszi-plow-azerskie-smaki-w-dagestanie","status":"publish","type":"post","link":"https:\/\/marcinolszewski.pl\/index.php\/2026\/08\/16\/szaszi-plow-azerskie-smaki-w-dagestanie\/","title":{"rendered":"Szaszi p\u0142ow &#8211; azerskie smaki w Dagestanie"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"526\" height=\"501\" src=\"http:\/\/marcinolszewski.pl\/wp-content\/uploads\/2026\/06\/SzASZI-1.jpg\" alt=\"\" class=\"wp-image-2954\" srcset=\"https:\/\/marcinolszewski.pl\/wp-content\/uploads\/2026\/06\/SzASZI-1.jpg 526w, https:\/\/marcinolszewski.pl\/wp-content\/uploads\/2026\/06\/SzASZI-1-300x286.jpg 300w\" sizes=\"auto, (max-width: 526px) 100vw, 526px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><br>W dniu dzisiejszym kolejna potrawa z Dagestanu w moim wykonaniu <img loading=\"lazy\" decoding=\"async\" width=\"16\" height=\"16\" src=\"file:\/\/\/C:\/Users\/48782\/AppData\/Local\/Temp\/lu1275614t83j.tmp\/lu1275614t83x_tmp_c129e979.png\" alt=\"&#x1f642;\"> \u0428\u0430\u0448\u0438 \u043f\u043b\u043e\u0432 (\u0428\u0430\u0445-\u043f\u043b\u043e\u0432, z awarskiego \u015ea\u015fi plov, Szaszi p\u0142ow) <img loading=\"lazy\" decoding=\"async\" width=\"16\" height=\"16\" src=\"file:\/\/\/C:\/Users\/48782\/AppData\/Local\/Temp\/lu1275614t83j.tmp\/lu1275614t83x_tmp_c129e979.png\" alt=\"&#x1f642;\"> Wp\u0142ywy kuchni s\u0105siedniego Azerbejd\u017canu. Ogie\u0144, mi\u0119so, warzywa, woda. Powolne duszenie, tworzenie wywaru, magia przypraw z Kaukazu i ko\u0144cowe po\u0142\u0105czenie z ry\u017cem. Zapraszam do gotowania \ud83d\ude42<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Sk\u0142adniki:<\/strong><\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Ry\u017c.<\/li>\n\n\n\n<li>Mi\u0119so wo\u0142owe lub baranie (opcjonalnie wieprzowe).<\/li>\n\n\n\n<li>Cebula.<\/li>\n\n\n\n<li>Marchewka.<\/li>\n\n\n\n<li>Czosnek.<\/li>\n\n\n\n<li>T\u0142uszcz do sma\u017cenia (olej, mas\u0142o klarowane).<\/li>\n\n\n\n<li>Kumin<\/li>\n\n\n\n<li>Kolendra mielona.<\/li>\n\n\n\n<li>S\u00f3l.<\/li>\n\n\n\n<li>Pieprz.<\/li>\n\n\n\n<li>Pietruszka.<\/li>\n\n\n\n<li>Jogurt lub kefir.<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Spos\u00f3b przygotowania:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mi\u0119so kroimy w drobn\u0105 kostk\u0119. Rozgrzewamy mocno t\u0142uszcz w g\u0142\u0119bokiej patelni lub garnku. Sma\u017cymy mi\u0119so na du\u017cym ogniu, a\u017c mocno si\u0119 zrumieni. Zmniejszamy ogie\u0144. Dodajemy warzywa, uprzednio pokrojon\u0105 w pi\u00f3rka cebul\u0119, marchewk\u0119 start\u0105 na grubych oczkach (lub pokrojon\u0105 na cienkie s\u0142upki). Sma\u017cymy z mi\u0119sem kilka minut. Dodajemy sprasowany czosnek, nast\u0119pnie szczypt\u0119 kuminu, kolendry, soli, pieprzu. Zalewamy wod\u0105 (by p\u0142yn przykry\u0142 mi\u0119so). Przykrywamy i dusimy ok. 30-40 minut, do mi\u0119kko\u015bci mi\u0119sa. Przygotowujemy ry\u017c, dodajemy do potrawy. Gotujemy jeszcze przez chwil\u0119. Zostawiamy pod przykryciem aby sk\u0142adniki po\u0142\u0105czy\u0142y si\u0119 z powsta\u0142ym bulionem. Wyk\u0142adamy, posypujemy natk\u0105 pietruszki. W ramach dodatk\u00f3w sch\u0142odzony jogurt lub kefir w osobnym naczyniu. Smacznego! \ud83d\ude42<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>W dniu dzisiejszym kolejna potrawa z Dagestanu w moim wykonaniu \u0428\u0430\u0448\u0438 \u043f\u043b\u043e\u0432 (\u0428\u0430\u0445-\u043f\u043b\u043e\u0432, z awarskiego \u015ea\u015fi plov, Szaszi p\u0142ow) Wp\u0142ywy kuchni s\u0105siedniego Azerbejd\u017canu. Ogie\u0144, mi\u0119so, warzywa, woda. Powolne duszenie, tworzenie wywaru, magia przypraw z Kaukazu i ko\u0144cowe po\u0142\u0105czenie z ry\u017cem. Zapraszam do gotowania \ud83d\ude42 Sk\u0142adniki: Spos\u00f3b przygotowania: Mi\u0119so kroimy w drobn\u0105 kostk\u0119. Rozgrzewamy mocno t\u0142uszcz &hellip; <a href=\"https:\/\/marcinolszewski.pl\/index.php\/2026\/08\/16\/szaszi-plow-azerskie-smaki-w-dagestanie\/\" class=\"more-link\">Czytaj dalej <span class=\"screen-reader-text\">Szaszi p\u0142ow &#8211; azerskie smaki w Dagestanie<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[63,7],"tags":[],"class_list":["post-2951","post","type-post","status-publish","format-standard","hentry","category-przepisy-kulinarne","category-kuchnia-autorska"],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/marcinolszewski.pl\/index.php\/wp-json\/wp\/v2\/posts\/2951","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marcinolszewski.pl\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marcinolszewski.pl\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marcinolszewski.pl\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marcinolszewski.pl\/index.php\/wp-json\/wp\/v2\/comments?post=2951"}],"version-history":[{"count":5,"href":"https:\/\/marcinolszewski.pl\/index.php\/wp-json\/wp\/v2\/posts\/2951\/revisions"}],"predecessor-version":[{"id":2961,"href":"https:\/\/marcinolszewski.pl\/index.php\/wp-json\/wp\/v2\/posts\/2951\/revisions\/2961"}],"wp:attachment":[{"href":"https:\/\/marcinolszewski.pl\/index.php\/wp-json\/wp\/v2\/media?parent=2951"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marcinolszewski.pl\/index.php\/wp-json\/wp\/v2\/categories?post=2951"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marcinolszewski.pl\/index.php\/wp-json\/wp\/v2\/tags?post=2951"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}